HAPPY HOUR
HAPPY HOUR
EVERYDAY 3 - 5 pm
$6 - RED WINE
5 OZ POUR
VEZZI, BARBERA Piedmont, Italy
85% Barbera, 15% Nebbiolo from Langhe and Monferrato. Harvested by hand and fermented and aged in stainless steel at cool temperatures to preserve bright fresh red fruit. This wine has a delightfully pure fruit bouquet. It starts with aromas of lively red berries. A mouthwatering vein of acidity flashes through the wine's medium-bodied core, giving it vigor and grip.85% Barbera, 15% Nebbiolo from Langhe and Monferrato. Harvested by hand and fermented and aged in stainless steel at cool temperatures to preserve bright fresh red fruit. This wine has a delightfully pure fruit bouquet. It starts with aromas of lively red berries. A mouthwatering vein of acidity flashes through the wine's medium-bodied core, giving it vigor and grip.5oz 1010oz 1830oz 50
NORTH BY NORTHWEST, RED BLEND
Columbia Valley, Washington
The Red Blend has a deep garnet color with a rich nose of fresh blackberries, dark chocolate, roasted coffee and violets. The palate is juicy and refined with blueberry pie and black tea nuances that are framed by fresh plums and toast. This is fresh and supple with some spice in the finish.
Blend: 40% Merlot, 40% Syrah, 20% Cabernet SauvignonColumbia Valley, Washington
The Red Blend has a deep garnet color with a rich nose of fresh blackberries, dark chocolate, roasted coffee and violets. The palate is juicy and refined with blueberry pie and black tea nuances that are framed by fresh plums and toast. This is fresh and supple with some spice in the finish.
Blend: 40% Merlot, 40% Syrah, 20% Cabernet Sauvignon5oz 1010oz 1830oz 50
Featured
DEL BUONO, SANGIOVESE
Roberto del Buono organically farms his 8 Ha estate in the Val de Chiana. It is a hillside vineyard with alluvial soils at approximately 450 meters above sea level. Fermented and aged in stainless steel, this wine has aromas of dark fruits. The palate presents racy acidity, with an elegant texture and notes of sour cherries. Incredibly delicate on the palate for a young Sangiovese, this is perfumed and inviting with its flavors of ripe bing cherries.Roberto del Buono organically farms his 8 Ha estate in the Val de Chiana. It is a hillside vineyard with alluvial soils at approximately 450 meters above sea level. Fermented and aged in stainless steel, this wine has aromas of dark fruits. The palate presents racy acidity, with an elegant texture and notes of sour cherries. Incredibly delicate on the palate for a young Sangiovese, this is perfumed and inviting with its flavors of ripe bing cherries.
EL REDE, MALBEC
MENDOZA, ARGENTINA
Jimena Lopez makes the wine from 90-year-old hand-harvested vines in Mendoza. Jimena found her passion for wine early in life. She began taking viticulture and winemaking courses in high school and in the midst of her first harvest she realized that she had truly found her life's passion in winemaking and has since gained invaluable experience working with wineries in California, Australia, and her homeland of Mendoza, Argentina. Grapes were gently de-stemmed and fermented in stainless steel for 7 days at 25-28ºC. Accented by notes of ripe red fruits, blueberries, dark chocolate and coffee beans.MENDOZA, ARGENTINA
Jimena Lopez makes the wine from 90-year-old hand-harvested vines in Mendoza. Jimena found her passion for wine early in life. She began taking viticulture and winemaking courses in high school and in the midst of her first harvest she realized that she had truly found her life's passion in winemaking and has since gained invaluable experience working with wineries in California, Australia, and her homeland of Mendoza, Argentina. Grapes were gently de-stemmed and fermented in stainless steel for 7 days at 25-28ºC. Accented by notes of ripe red fruits, blueberries, dark chocolate and coffee beans.5oz 910oz 1630oz 45
$6 - WHITE WINE
5 OZ POUR
KATAS, ALBARIÑO
Rias Biaxas, Spain
This 100% Albariño from Alberto Orte was fermented and aged in stainless steel at low temperatures to maintain freshness. Aromas of citrus flowers with stone fruits and bright minerality on the palate.Rias Biaxas, Spain
This 100% Albariño from Alberto Orte was fermented and aged in stainless steel at low temperatures to maintain freshness. Aromas of citrus flowers with stone fruits and bright minerality on the palate.5oz 810oz 1430oz 40
GAZZERA, PINOT GRIGIO
Sicily, Italy IGT
100% Pinot Grigio from vineyard sites located between Palermo and Salemi. The wine was fermented and aged in stainless steel to retain freshness and minerality. Crisp, clean and refreshing with aromas of grapefruit and lemons on the palate, joined by a delicious briny note on the finish. The vineyard is sustainably farmed and the grapes are hand picked under supervision of winemaker Mattia Filipi.Sicily, Italy IGT
100% Pinot Grigio from vineyard sites located between Palermo and Salemi. The wine was fermented and aged in stainless steel to retain freshness and minerality. Crisp, clean and refreshing with aromas of grapefruit and lemons on the palate, joined by a delicious briny note on the finish. The vineyard is sustainably farmed and the grapes are hand picked under supervision of winemaker Mattia Filipi.5oz 810oz 1430oz 40
BUTTERNUT, CHARDONNAY
California
Aromas of peach, hazelnut and spiced candied apple breeze around the brim. Round, creamy notes of fig, butterscotch and sweet oak dance on the palate.
Butternut produces Chardonnay from grapes sourced from a number of different California vineyards to broaden the flavor profile and enhance your drinking experience. The growing regions include Napa, Sonoma, Sierra Foothills and Monterey. Butternut is like your mother's Chardonnay, only better.California
Aromas of peach, hazelnut and spiced candied apple breeze around the brim. Round, creamy notes of fig, butterscotch and sweet oak dance on the palate.
Butternut produces Chardonnay from grapes sourced from a number of different California vineyards to broaden the flavor profile and enhance your drinking experience. The growing regions include Napa, Sonoma, Sierra Foothills and Monterey. Butternut is like your mother's Chardonnay, only better.5oz 810oz 1430oz 40
$6 - ROSE
5 OZ POUR
PRATSCH, ROSÉ (ORGANIC)
Niederösterreich, Austria
Made from estate-grown organic Zweigelt grapes, this Austrian rose is delicate and dry featuring aromas and flavors of wild strawberries, peach, and pear, backed by crisp, refreshing acidity.Niederösterreich, Austria
Made from estate-grown organic Zweigelt grapes, this Austrian rose is delicate and dry featuring aromas and flavors of wild strawberries, peach, and pear, backed by crisp, refreshing acidity.5oz 810oz 1430oz 40
$6 - CRAFT BEER (CANS)
PERFECT DRIFT PILSNER
ABV: 4.5% IBU: 25
4 Noses Brewing, Broomfield, CO
STAMPEDE GOLDEN LAGER
ABV: 4.5% IBU: 10
Avery Brewing, Boulder, CO
90 SHILLING ALE
ABV: 5.3% IBU: 32
Odell Brewing, Fort Collins, CO
AVERY IPA
ABV: 6.5% IBU: 69
Avery Brewing, Boulder, CO
LEFT HAND MILK STOUT
ABV: 5.3% IBU: 27
Left Hand Brewing, Longmont, CO
HAZY IPA
ABV: 6.2% IBU: 25
Great Divide Brewery, Denver, CO
SIPPIN' PRETTY
ABV: 4.5% IBU: N/A
Odell Brewing, Fort Collins, CO
STEM CIDER: SEASONAL CIDER(S)
$10 CRAFT COCKTAILS
MARGARITA
tequila | dry curaçao | agave |
lime - served on the rocks
OLD FASHIONED
bourbon | peychaud's | angostura
- served on the rocks
COSMO
vodka | dry curaçao | lime |
cranberry | simple - served up
MULE
- served over ice in a copper mug
rum | ginger beer | lime